Blog - Pass The Sauce

Curries
Soup

05/05/2018

Thai Green Curry

Thai Green Curry is technically a soup, although in the West is generally serve thicker. One of the best "curries" in the world If you..

Curries

27/04/2018

Green Curry Paste

Nothing compares to a homemade curry paste: I promise it’s worth the hassle! This recipe is for 5 or 6 curries. The amounts are based..

My Featured Recipe

No-Bake Matcha & Vanilla Layered Cheesecake

Two of my favourite flavours, stacked into one showstopper: a mellow, grassy matcha layer sitting under a cloud of vanilla, all on a buttery digestive..

Recipe

Moisturizing Body Oil

This one isn’t for the kitchen — it’s a body oil. But I think it belongs here, because we should start to consider what we..

Torta di Riso Genovese

Torta di Riso Genovese is a rustic Ligurian rice cake, a savoury filling of rice cooked in milk, cheese and eggs wrapped in a thin,..

Baking

Pasta Matta (Crazy Dough)

Pasta matta, or “crazy dough”, is the humble, thrifty cousin of pâte brisée and shortcrust pastry — much lighter and thinner. In Liguria it turns..

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