Can you guess what I’m making for dinner?
*snicker*

ps. If you’d rather go out than cook tonight, Jayvee’s listed suggestions here.

*Used with permission. Thanks, Sophie.

Just because Tomas Morato’s too far for South people like Sasha and myself

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Something I whipped up in 2 hours, marinating time included:

Turbo broiled chicken legs served with kimchi

Thyme and garlic fried rice

Before anything else…

Belated happy new year to my Chinese family and friends!^

After 2 meals in less than 6 hours, I honestly cannot believe I still have room for sweets! We had take out coffee from Figaro and guess who we bumped into! Can you spell s-t-a-r-s-t-r-u-c-k for me? LOL

Anyway, here’s what we shared over coffee:

Diamond Hotel’s infamous Ube Ensaymada*

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After the meet and greet, we went to Power Plant to lazy around. Lazying around of course, begins with a meal.

Spicy Tuna Salad

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